With retro 1980’s wine aside, this Riesling is much riper and juicier than it’s predecessor Liebfraumilch. The wine has a firm medium body, taught nervy acidity with lots of juicy ripe stone fruit flavours of peach and apricot with some pear, apple and tropical fruits. It has a wonderful backbone of minerality and freshness which balances the slight touch of sweetness. It is enough to be considered to be classed as off-dry. However, this residual sugar gives the wine it’s great body and texture.
We're hosting a couple of events with Brighton Cookery School on London Road. This will be at their venue on London Road. Friday 8th July, 6-9pm You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the…
Quaff Hove, 14th July, 7.30pm Bored of the same old wines for summer? Why not let us guide you through what we would pick for this year’s summer season. We'll include some excellent value whites and reds, ideal for accompanying a leisurely barbecue in the garden as well as for…
We're hosting a couple of events with Brighton Cookery School on London Road. This will be at their venue on London Road. Friday 23rd September, 6-9pm You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the…
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