Chateau de Lascaux Pic Saint-Loup Rouge Carra
From Château de Lascaux, the biodynamic `Carra` Pic Saint-Loup is produced from a blend of 60% Syrah and 40% Grenache. Showing concentrated aromas of brambly fruit, this is a round and full-bodied wine, with a good structure of supple tannins and fresh herbs on a long finish.
Producer Profile
Our family has been settled in Vacquières since the 16th century, where we are still living. After having followed the farming and wine history of the Languedoc, 1984 was a milestone for the domain. Jean-Benoît took over management of his family’s estate, as the 14th generation in a long line of winemakers from his family. He modernized the grape varieties, promoted new terroirs, increased the density of plantation and built a new cellar, in order to further improve the precision of our wines. Today, The 15th generation has joined the 14th to perpetuate the family tradition, in harmony with the rich natural environment that surrounds us.

Chateau de Lascaux Pic Saint-Loup Rouge Carra
From Château de Lascaux, the biodynamic `Carra` Pic Saint-Loup is produced from a blend of 60% Syrah and 40% Grenache. Showing concentrated aromas of brambly fruit, this is a round and full-bodied wine, with a good structure of supple tannins and fresh herbs on a long finish.
Producer Profile
Our family has been settled in Vacquières since the 16th century, where we are still living. After having followed the farming and wine history of the Languedoc, 1984 was a milestone for the domain. Jean-Benoît took over management of his family’s estate, as the 14th generation in a long line of winemakers from his family. He modernized the grape varieties, promoted new terroirs, increased the density of plantation and built a new cellar, in order to further improve the precision of our wines. Today, The 15th generation has joined the 14th to perpetuate the family tradition, in harmony with the rich natural environment that surrounds us.

Chateau de Lascaux Pic Saint-Loup Rouge Carra
From Château de Lascaux, the biodynamic `Carra` Pic Saint-Loup is produced from a blend of 60% Syrah and 40% Grenache. Showing concentrated aromas of brambly fruit, this is a round and full-bodied wine, with a good structure of supple tannins and fresh herbs on a long finish.
Producer Profile
Our family has been settled in Vacquières since the 16th century, where we are still living. After having followed the farming and wine history of the Languedoc, 1984 was a milestone for the domain. Jean-Benoît took over management of his family’s estate, as the 14th generation in a long line of winemakers from his family. He modernized the grape varieties, promoted new terroirs, increased the density of plantation and built a new cellar, in order to further improve the precision of our wines. Today, The 15th generation has joined the 14th to perpetuate the family tradition, in harmony with the rich natural environment that surrounds us.
