Showing some maturity. On the nose it has a fruitcake and black fruit nose, which is full and plump, and there is also some persisting toasty oak. A touch creamy on the palate, with a full texture. Plump, ripe black fruits, and some grippy tannins on the finish.
A classic in one of the greatest wine regions on earth. Dark, dense red fruit with layers of spices topped off with hints of oak. Beautifully balanced with rich acidity, a wine to suit dark red meats or game but will happily age for another four years.
The noble terroir of Chinon enables the Cabernet Franc to express it's great potential. The gravelly limestone soils produce elegant, fruity and soft wines. This vineyard of 85 hectares was founded eighty years ago and is regarded as one of the finest terroirs of the region; is a Decanter award winner. A very fruity nose, with a hint of green pepper. Charming wine with supple tannins and delicious red berry flavours. Drink with chicken or red meats.
Generously filled with fruity blackcurrant aromas, chocolate and spice as well as delicate notes of clove and pepper. A well structured palate with lovely balance; soft, mature tannins and a long finish.
Deep red with hints of violet on the edges, indicating youth. Intriguing rose petals and a summer pudding of lifted red fruits, berries and a little lime marmalade from the co-fermentation with the aromatic Eden Valley Riesling. Wild cherries, blueberries, and mulberries and an impressive structure balanced by spicy oak...